CREATING KITCHEN TABLE TALK

I have been talking for about a year now about making sure that people become aware of their sensory patterns, so aware, so commonly aware of them, that the 4 types [seeker, avoider, bystander, sensor] become common everyday language.

I keep searching for ways to accomplish my goal. Lots of great steps toward this goal have happened, including all the activities recorded on this blog. Now I think another action I can take is to write some information and suggestions about how to be a SENSATIONAL human being on this blog.

So, for today, think about the perfect situation for yourself to get some work done... Is it quiet, or do you need some background sounds? What position do you like your body to be in?--some people like to stand, lounge, while others are happy to sit. Each of these positions gives you different sensory input about your body, which is why certain positions are more satisfying for you. Do you stay still or move around a lot? Do you need a clear space, or can you have lots of things around and still concentrate? Do you have food or snacks or something to chew on while working? Every one of these choices generates sensory experiences for you! Make a SENSATIONAL work profile, and pay attention to your ability to concentrate, be productive and feel satisfied with your work.

Seekers are most likely to have a busy environment and change around a lot.
Avoiders are most likely to create an isolated work situation with very little distractions.
Sensors are most likely to create a tidy organized work space, and are challenged if the space is not just right.
Bystanders are the most easy going workers, and can focus even in busy environments because they are not distracted by other things.

Enjoy the sensations that make your work satisfying.